Provision of School Catering Services.
Contract award notice
Services
Section I: Contracting authority
I.1)Name, addresses and contact point(s)
The James Hornsby School
Leinster Road
Contact point(s): The James Hornsby School
SS15 5NX Basildon
UNITED KINGDOM
Internet address(es):
General address of the contracting authority: http://www.jameshornsby.essex.sch.uk
I.2)Type of the contracting authority
Body governed by public law
I.3)Main activity
Education
I.4)Contract award on behalf of other contracting authorities
The contracting authority is purchasing on behalf of other contracting authorities: no
Section II: Object of the contract
II.1)Description
II.1.1)Title attributed to the contract
Provision of School Catering Services.
II.1.2)Type of contract and location of works, place of delivery or of performance
Services
Service category No 17: Hotel and restaurant services
Main site or location of works, place of delivery or of performance: The James Hornsby School, Basildon, Essex, United Kingdom.
Service category No 17: Hotel and restaurant services
Main site or location of works, place of delivery or of performance: The James Hornsby School, Basildon, Essex, United Kingdom.
NUTS code UKH33
II.1.3)Information about a framework agreement or a dynamic purchasing system (DPS)
II.1.4)Short description of the contract or purchase(s)
The successful tenderer will be required to provide catering services at The James Hornsby School.
The James Hornsby School is a mixed secondary school with Academy status. They have 744 students on roll aged from 11-16.
The current catering provision is externally contracted. They are looking to appoint a caterer who can provide high quality, fresh, varied, commercial style school meals, delivered at best value.
The School, in partnership with the Academy Sponsor, is moving towards achieving academic excellence and they require a catering provider who can deliver catering excellence to their students.
The James Hornsby School is a mixed secondary school with Academy status. They have 744 students on roll aged from 11-16.
The current catering provision is externally contracted. They are looking to appoint a caterer who can provide high quality, fresh, varied, commercial style school meals, delivered at best value.
The School, in partnership with the Academy Sponsor, is moving towards achieving academic excellence and they require a catering provider who can deliver catering excellence to their students.
II.1.5)Common procurement vocabulary (CPV)
55524000
II.1.6)Information about Government Procurement Agreement (GPA)
The contract is covered by the Government Procurement Agreement (GPA): no
II.2)Total final value of contract(s)
II.2.1)Total final value of contract(s)
Section IV: Procedure
IV.1)Type of procedure
IV.1.1)Type of procedure
Restricted
IV.2)Award criteria
IV.2.1)Award criteria
The most economically advantageous tender in terms of
1. Competitiveness. Weighting 50
2. Quality. Weighting 50
3. Company approach. Weighting 35
4. Contract compliance. Weighting 15
1. Competitiveness. Weighting 50
2. Quality. Weighting 50
3. Company approach. Weighting 35
4. Contract compliance. Weighting 15
IV.2.2)Information about electronic auction
An electronic auction has been used: no
IV.3)Administrative information
IV.3.1)File reference number attributed by the contracting authority
IV.3.2)Previous publication(s) concerning the same contract
Contract notice
Notice number in the OJEU: 2014/S 134-240938 of 16.7.2014
Other previous publications
Notice number in the OJEU: 2014/S 177-312931 of 16.9.2014
Section V: Award of contract
V.1)Date of contract award decision:
2.12.2014
V.2)Information about offers
Number of offers received: 5
Number of offers received by electronic means: 5
Number of offers received by electronic means: 5
V.3)Name and address of economic operator in favour of whom the contract award decision has been taken
Cater Link Limited
TVP2 300 Thames Valley Park Drive
RG6 1PT Reading
UNITED KINGDOM
V.4)Information on value of contract
V.5)Information about subcontracting
Section VI: Complementary information
VI.1)Information about European Union funds
VI.2)Additional information:
VI.3)Procedures for appeal
VI.3.1)Body responsible for appeal procedures
VI.3.2)Lodging of appeals
VI.3.3)Service from which information about the lodging of appeals may be obtained
VI.4)Date of dispatch of this notice:
6.3.2015